Explore our great range of pizza recipes from the Pizza Hut pizza menu. INGREDIENTS: (TRADITIONAL BONE-IN WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. Season the chicken on both sides with salt and pepper. The lads were wanting a real full house of toppings after not being let out for a while. Cultured Pasteurized Milk, Salt, enzymes, Annatto (color), Anti-caking Agent. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. There are 290 calories in a Large Hand-Tossed Chicken Supreme Pizza from Pizza Hut. FRIED IN: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. CONTAINS 2% OR LESS OF: SALT, VITAL WHEAT GLUTEN, DATEM, SUGAR, ENZYMES, ASCORBIC ACID, SUCRALOSE. Egg Milk. WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. WING: BONE-OUT UNCOOKED CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT CONTAINING UP TO 20% OF A SOLUTION OF: WATER, SEASONING (SALT, CORN MALTODEXTRIN, POTASSIUM CHLORIDE, GARLIC POWDER, ONION POWDER, CHICKEN FAT, FLAVOR [INCLUDING EXTRACTIVES OF CELERY], CHICKEN BROTH, AND AUTOLYZED YEAST EXTRACT), MODIFIED FOOD STARCH, POTASSIUM AND SODIUM PHOSPHATES. WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. DISCLAIMER: Information shown may not reflect recent changes. FRIED IN: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. ROTINI PASTA (WATER, ENRICHED SEMOLINA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), ALFREDO SAUCE (SKIM MILK, WATER, SOYBEAN OR CANOLA OIL, PARMESAN AND ROMANO CHEESES (PART SKIM COW’S MILK, CULTURES, ENZYMES, SALT, CELLULOSE), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, DRIED CREAM (CREAM, NONFAT MILK, TOCOPHEROLS AND ASCORBYL PALMITATE [TO HELP PROTECT FLAVOR]), BUTTER (CREAM, NATURAL FLAVOR, SALT), PARMESAN CHEESE PASTE (PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, SODIUM PHOSPHATE, SODIUM CITRATE), GARLIC PUREE, SPICE, CHEESE FLAVOR (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ENZYMES, CULTURES, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE), ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DATEM, MONO- & DIGLYCERIDES, YEAST EXTRACT, XANTHAN GUM, NATURAL FLAVORS, LACTIC ACID, CALCIUM LACTATE, CHICKEN (WHITE MEAT, WATER, SEASONING (SALT, YEAST EXTRACT, SPICES, DRIED CANE SYRUP, DEXTROSE, CARRAGEENAN, DRIED CHICKEN BROTH, DRIED GARLIC, DRIED ONION, CHICKEN FAT, DRIED PARSLEY), MODIFIED FOOD STARCH, SODIUM PHOSPHATES), CHEESE (PART SKIM MOZZARELLA CHEESE: (PASTEURIZED MILK AND SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR CANE FIBER (ADDED TO PREVENT CLUMPING), MODIFIED FOOD STARCH, POTASSIUM CHLORIDE, NATURAL FLAVORS, ROSEMARY EXTRACT (TO PROTECT FLAVOR)). Pizza Hut pizza: The New Edge™, Chicken Supreme Add to Tracking Add to Compare Create Recipe Add to My Foods Pizza Hut pizza: Thin n' Crispy®, Chicken Supreme INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, WHEY, SALT, YEAST, 2% OR LESS OF HIGH FRUCTOSE CORN SYRUP, SUGAR, ONION POWDER, DEHYDRATED PARSLEY, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM PEROXIDE, CALCIUM SULFATE, ASCORBIC ACID, AZODICARBONAMIDE, ENZYMES, SODIUM STEAROYL LACTYLATE, SPICE EXTRACTIVE, SPICES, PAPRIKA (COLOR), TURMERIC (COLOR), EXTRACTIVE OF PAPRIKA (COLOR), CITRIC ACID, TBHQ (TO PRESERVE FRESHNESS). CONTAINS MILK, WHEAT. Menu items and hours of availability may vary at participating locations. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. BLANCHED IN: VEGETABLE OIL. BLANCHED IN: VEGETABLE OIL. CARBONATED WATER, CARAMEL COLOR, ASPARTAME, PHOSPHORIC ACID, POTASSIUM BENZOATE (PRESERVES FRESHNESS), CAFFEINE, CITRIC ACID, NATURAL FLAVOR, ACESULFAME POTASSIUM. OLIVE SLICES, WATER, SALT AND CITRIC/LACTIC ACID. FRESH BANANA PEPPERS, VINEGAR, WATER, SALT, CONTAINS LESS THAN 2% OF LACTIC AND MALIC ACID, CALCIUM CHLORIDE, SODIUM BENOZOATE, POLYSORBATE 80, SODIUM METABISULFITE, TURMERIC EXTRACT. Peanut*Tree Nuts*. *All percent daily value figures are based on a 2,000 calorie diet. BLANCHED IN: VEGETABLE OIL. FRIED IN: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. CONTAINS 2% OR LESS OF: SALT, VITAL WHEAT GLUTEN, DATEM, SUGAR, ENZYMES, ASCORBIC ACID, SUCRALOSE. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. McDonald's Premium McWrap Nutrition vs Subway, Starbucks Unicorn Frappuccino Calories and Weight Watchers Points, Are they healthy? CONTAINS MILK, EGG, SOY, WHEAT. Create A Pizza With Your Choice Of Any Of Our Delicious Crusts Which Have Been Made By The Same Family And Supplied To Pizza Hut Over 58 Years. CONTAINS 2% OR LESS OF ANNATTO (COLOR), BAKING SODA, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARAMEL COLOR, CORN STARCH, DEXTROSE, EXTRACTIVES OF PAPRIKA (COLOR), POTATO DEXTRIN, SALT, SODIUM ACID PYROPHOSPHATE (MAINTAINS NATURAL COLOR & LEAVENING), TAPIOCA DEXTRIN, TAPIOCA STARCH - MODIFIED, XANTHAN GUM), FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT). DOUGH: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DATEM, VITAL WHEAT GLUTEN, ENZYMES, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE. SOYBEAN OIL, HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC *), WATER, BUTTERMILK, DISTILLED VINEGAR, SALT, EGG YOLK, BUTTERMILK POWDER, GARLIC (INCLUDING DEHYDRATED), SUGAR, SPICE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, XANTHAN GUM, ONION*, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, PROPYLENE GLYCOL ALGINATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, OLEORESIN PAPRIKA, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. Cook noodles according to box directions. We are working on getting the allergen information for this item. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. HAM, CURED WITH: WATER, SALT, SODIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. Add Your Choice Of Sauces And Ingredients. PORK, WATER, SALT, SPICES, SUGAR, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS. ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. RUB: BUTTERMILK POWDER, BLEACHED WHEAT FLOUR, SALT, SODIUM DIACETATE, ONION POWDER, TOMATO POWDER, GARLIC POWDER, SPICES, MALIC ACID, DISODIUM INOSINATE AND GUANYLATE, NATURAL FLAVOR, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED (AS ANTICAKING AGENT). CONTAINS 2% OR LESS OF: SUGAR, VEGETABLE FIBER, XANTHAN GUM, NATURAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), OLEORESIN PAPRIKA, TITANIUM DIOXIDE, DEHYDRATED GARLIC, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, PHOSPHOLIPASE ENZYME), POLYSORBATE 60, PHOSPHORIC ACID, LACTIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICES, XANTHAN GUM, OLEORESIN CARROT AND PAPRIKA (COLOR), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVORS. DOUGH: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DATEM, VITAL WHEAT GLUTEN, ENZYMES, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE. BATTERED WITH: WATER, WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICE, AND ONION POWDER. Choose from the sizes below to see the full nutrition facts, ingredients and allergen information. Weight Watchers points for the full Pizza Hut menu. FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. Factor in a delicious helping of 100% real Wisconsin cheese, savory sauce, and our delightfully crispy and crunchy crust, and even "supreme-ier" feels inadequate. INGREDIENTS: PORK, CURED WITH (WATER, SUGAR, SALT, SODIUM PHOSPHATES, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE). Buffalo Burnin' Hot Traditional Bone-In Wing, Buffalo Ranch Dipping Sauce (3 oz) (Limited Time), Buttery Blend Crust Flavor (Medium or Large Pizza), Buttery Blend Crust Flavor (Personal Pan or Small Pizza), Cajun Rub - Traditional Bone-In Wing (each), Cheese Dipping Sauce (3 oz) (Limited Time), Cinnabon Mini Rolls, 1 roll (10 rolls per order), Cinnamon Sticks White Icing Dipping Cup (2 oz), Garlic Buttery Blend Crust Flavor (Medium or Large Pizza), Garlic Buttery Blend Crust Flavor (Personal Pan or Small Pizza), Hawaiian Teriyaki - Traditional Bone-In Wing (each), HERSHEY'S® Triple Chocolate Brownie (1/6th square), HERSHEY'S® Triple Chocolate Brownie (1/9th square), Hut Favorite Crust Flavor (Medium or Large or 18" Pizza), Hut Favorite Crust Flavor (Personal Pan or Small Pizza), Lemon Pepper Rub - Traditional Bone-In Wing (each), Ranch Rub - Traditional Bone-In Wing (each), Smoky Garlic - Traditional Bone-In Wing (each), Spicy Garlic - Traditional Bone-In Wing (each), The Ultimate HERSHEY'S® Chocolate Chip Cookie, The Ultimate HERSHEY'S® Chocolate Chip Cookie (1/6th slice), Toasted Parmesan Crust Flavor (Medium or Large Pizza), Toasted Parmesan Crust Flavor (Personal Pan or Small Pizza), WingStreet Straight-Cut Fries w/ Cajun Style Seasoning w/ Ketchup, WingStreet Straight-Cut Fries w/ Lemon Pepper Seasoning w/ Ketchup, Substitution of ingredient/standard topping combinations may alter nutritional values. BLANCHED IN: VEGETABLE OIL. *DEHYDRATED. Does the Large Hand-Tossed Chicken Supreme Pizza taste good? *DEHYDRATED. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. Pepperoni, Italian sausage, mild sausage, beef topping, ham, bacon crumble and pizza mozzarella. PAN OIL: SOYBEAN OIL, TBHQ ADDED TO PROTECT FRESHNESS. CONTAINS 2% OR LESS OF: SALT, VITAL WHEAT GLUTEN, DATEM, SUGAR, ENZYMES, ASCORBIC ACID, SUCRALOSE. https://www.tasteofhome.com/collection/pizza-hut-copycat-recipes Some menu items may not be available at all restaurants. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. P’ZONE CRUST (ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. BATTERED WITH: WATER, WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICE, AND ONION POWDER. DOUGH: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. Gluten MSG (Monosodium Glutamate) DOUGH TYPES. CONTAINS WHEAT, MILK, P’ZONE CRUST (ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. Offers available for a limited time. Check with this restaurant for current pricing and menu information. FRIED IN VEGETABLE OIL), MILD BUFFALO SAUCE: (CORN SYRUP, DISTILLED VINEGAR, WATER, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: SPICE, NATURAL FLAVORS, VEGETABLE FIBER, XANTHAN GUM, SODIUM BENZOATE (AS PRESERVATIVE), AND OLEORESIN PAPRIKA.) DELIVERY & CARRYOUT LOCATIONS ARE OPEN! BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. How Much Fat Do Average Americans Get From Fast Food? PARMESAN, ROMANO, AND HARD GRATING CHEESES ((CULTURED PART-SKIM MILK, SALT, ENZYMES), CELLULOSE POWDER (ANTICAKING-AGENT), SALT, POTASSIUM SORBATE (PRESERVATIVE)), OREGANO. DIRECTIONS. BLANCHED IN: VEGETABLE OIL. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. CONTAINS WHEAT, SOY. WING: BONE-OUT UNCOOKED CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT CONTAINING UP TO 20% OF A SOLUTION OF: WATER, SEASONING (SALT, CORN MALTODEXTRIN, POTASSIUM CHLORIDE, GARLIC POWDER, ONION POWDER, CHICKEN FAT, FLAVOR [INCLUDING EXTRACTIVES OF CELERY], CHICKEN BROTH, AND AUTOLYZED YEAST EXTRACT), MODIFIED FOOD STARCH, POTASSIUM AND SODIUM PHOSPHATES. To Make the Dough: Pour the warm water into a small bowl and stir in the yeast until dissolved. Herbed Chicken, Schezwan Chicken Meatball, Chicken Tikka. SKIM MILK, WATER, SOYBEAN OR CANOLA OIL, PARMESAN AND ROMANO CHEESES (PART SKIM COW'S MILK, CULTURES, ENZYMES, SALT, CELLULOSE), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, DRIED CREAM (CREAM, NONFAT MILK, TOCOPHEROLS AND ASCORBYL PALMITATE [TO HELP PROTECT FLAVOR]), BUTTER (CREAM, NATURAL FLAVOR, SALT), PARMESAN CHEESE PASTE (PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, SODIUM PHOSPHATE, SODIUM CITRATE), GARLIC PUREE, SPICE, CHEESE FLAVOR (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ENZYMES, CULTURES, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE), ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DATEM, MONO- & DIGLYCERIDES, YEAST EXTRACT, XANTHAN GUM, NATURAL FLAVORS, LACTIC ACID, CALCIUM LACTATE. INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. CONTAINS: SOY, WHEAT, MILK. GRATED PARMESAN CHEESE, ROMANO CHEESE MADE FROM COW'S MILK AND OTHER HARD GRATING CHEESE BLEND (ALL FROM CULTURED PART SKIM MILK, SALT, ENZYMES, POWDERED CELLULOSE OR SODIUM ALUMINOSILLICATE ADDED AS AN ANTICAKING AGENT), SALT, SPICES, DEHYDRATED GARLIC, SODIUM ALUMINOSILLICATE ADDED AS AN ANTICAKING AGENT, MALTODEXTRIN. We are working on getting the ingredients for this item. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SALT. BREADED WITH: WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), SPICES AND ONION POWDER. SPRINKLED WITH PARMESAN PARSLEY MIX: HARD GRATING CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE FROM COWÍS MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT), POTASSIUM SORBATE (PRESERVATIVE), DRIED PARSLEY FLAKES. ingredients: bone-out wing (bone-out uncooked chicken breast chunk fritters with rib meat containing up to 20% of a solution of: water, seasoning (salt, corn maltodextrin, potassium chloride, garlic powder, onion powder, chicken fat, flavor [including extractives of celery], chicken broth, and autolyzed yeast extract), modified food starch, potassium and sodium phosphates. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. Double Paneer Supreme. Supreme. Except for limited time offerings or test market items, nationally available menu products as of this publication are included. This updated version of Pizza Supreme is based on a recipe that originally ran in Cooking Light, March 2011. CONTAINS WHEAT, MILK, P’ZONE CRUST (ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. For restaurant info, click here. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. BREADING SET IN VEGETABLE OIL. BREADING SET IN VEGETABLE OIL. Flavor Up For Free With A Creust Flavor And/or Sauce Drizzle. WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. STRAIGHT-CUT FRIES (POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), POTATO STARCH - MODIFIED, RICE FLOUR. RUB: PROCESSED FROM: SPICES, SALT, SUGAR, MALTODEXTRIN, DEHYDRATED GARLIC, CORN SYRUP SOLIDS, YEAST EXTRACT, CANOLA OIL, CITRIC ACID, LEMON JUICE SOLIDS, NATURAL FLAVORS, TURMERIC (COLOR), SUNFLOWER OIL, WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT. PAN SPRAY: SOYBEAN OIL, SOY LECITHIN, NON-CHLOROFLUOROCARBON PROPELLANT. BLANCHED IN: VEGETABLE OIL. FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. CONTAINS: MIL. SAUCE: HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SUGAR, TOMATO PASTE, DISTILLED VINEGAR, HONEY, MOLASSES, SALT, MALTODEXTRIN, NATURAL FLAVORS INCLUDING NATURAL SMOKE FLAVOR, CITRIC ACID, MODIFIED CORN STARCH, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, CARAMEL, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET JUICE CONCENTRATE, MUSTARD SEED, DEHYDRATED JALAPENO PEPPER. BLANCHED IN: VEGETABLE OIL. BATTERED WITH: WATER, WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICE, AND ONION POWDER. Heat the butter and oil in a large skillet until … BATTERED WITH: WATER, WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICE, AND ONION POWDER. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. CONTAINS MILK, WHEAT, ROTINI PASTA (WATER, ENRICHED SEMOLINA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), MEATY MARINARA SAUCE (TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), BEEF, PORK, TOMATO PASTE (TOMATOES), WATER, ONIONS, SEASONING (SUGAR, MODIFIED CORN STARCH, SPICES, SALT, MONO AND DIGLYCERIDES, PAPRIKA, CORN OIL, MALTODEXTRIN, GARLIC POWDER, CALCIUM SILICATE), CONTAINS LESS THAN 2% OF THE FOLLOWING: CARROTS, BURGUNDY COOKING WINE (BURGUNDY WINE, SALT, POTASSIUM SORBATE, POTASSIUM METABISULFITE), CELERY, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEASONING (SALT, ROSEMARY EXTRACT, SILICON DIOXIDE, SOYBEAN AND/OR CANOLA OIL), FLAVOR ENHANCER (WATER, FLAVOR, MALTODEXTRIN, SALT), BEEF BASE (BEEF BROTH (WATER, BEEF STOCK), YEAST EXTRACT, SALT, FLAVOR, MODIFIED POTATO STARCH, BEEF FAT, BEEF EXTRACT), SUGAR, GARLIC (GARLIC, WATER), MODIFIED CORN STARCH, SPICE, SALT), CHEESE (PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK AND SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR CANE FIBER (ADDED TO PREVENT CLUMPING), MODIFIED FOOD STARCH, POTASSIUM CHLORIDE, NATURAL FLAVORS, ROSEMARY EXTRACT (TO PROTECT FLAVOR)). PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. FRIED IN: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. BEEF, WATER, SALT, TOMATO PASTE, NATURAL FLAVORS, DEXTROSE, DEHYDRATED ONION, SPICE. While Pizza Hut® is proud to offer pizzas made with Udi’s® Gluten-Free Crust, Pizza Hut kitchens are not gluten-free environments. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. BLANCHED IN: VEGETABLE OIL. SOYBEAN OIL, WATER, DISTILLED VINEGAR, BLUE CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], NATAMYCIN [PRESERVATIVE]), EGG YOLKS, SALT, SUGAR, HIGH FRUCTOSE CORN SYRUP, SOUR CREAM POWDER (SOUR CREAM [CREAM, NONFAT MILK, CULTURE], CULTURED NONFAT MILK, CITRIC ACID, TOCOPHEROLS AND ASCORBYL PALMITATE [PRESERVATIVES]), XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GARLIC POWDER, SPICE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (PROTECT FLAVOR). BREADING SET IN VEGETABLE OIL), SOUTHERN HEAT WING SAUCE (CORN SYRUP, DISTILLED VINEGAR, RED PEPPERS, WATER, SALT, BROWN SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: GARLIC POWDER, ONION POWDER, SPICE, NATURAL FLAVOR, XANTHAN GUM). Spiced Paneer, Herbed Onion & Green Capsicum, Red Paprika ... View more. Get full nutrition facts for other Pizza Hut products and all your other favorite brands. Black Olives, Green Capsicum, Mushroom, Onion, Red Paprika, Sweet Corn. WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. WING: BONE-OUT UNCOOKED CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT CONTAINING UP TO 20% OF A SOLUTION OF: WATER, SEASONING (SALT, CORN MALTODEXTRIN, POTASSIUM CHLORIDE, GARLIC POWDER, ONION POWDER, CHICKEN FAT, FLAVOR [INCLUDING EXTRACTIVES OF CELERY], CHICKEN BROTH, AND AUTOLYZED YEAST EXTRACT), MODIFIED FOOD STARCH, POTASSIUM AND SODIUM PHOSPHATES. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. DOUGH: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DATEM, VITAL WHEAT GLUTEN, ENZYMES, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE. CONTAINS: WHEAT, MILK AND SOY. FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. CONTAINS 2% OR LESS OF: SALT, SOYBEAN OIL, SUGAR, ENZYMES, DATEM. Deals Pizzas Others Sides Desserts Drinks. Nutritionals. CONTAINS WHEAT, MILK, SOY, DOUGH: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL. INGREDIENTS: HARD GRATING CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE FROM COW’S MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT), POTASSIUM SORBATE (PRESERVATIVE). CHEESE: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, POTASSIUM CHLORIDE, ENZYMES), MODIFIED FOOD STARCH, NONFAT MILK, FLAVORS. Anyway, pizza hut beckoned and we opted for the super supreme on a Classic Crust, A thin style base with a garlic flavoured thick crust. TOMATO PASTE, WATER, SUGAR, SALT, GARLIC POWDER, SPICES, AND CITRIC ACID. CONTAINS 2% OR LESS OF ANNATTO (COLOR), BAKING SODA, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARAMEL COLOR, CORN STARCH, DEXTROSE, EXTRACTIVES OF PAPRIKA (COLOR), POTATO DEXTRIN, SALT, SODIUM ACID PYROPHOSPHATE (MAINTAINS NATURAL COLOR & LEAVENING), TAPIOCA DEXTRIN, TAPIOCA STARCH - MODIFIED, XANTHAN GUM), FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT), SEASONING: SPICES, SALT, PAPRIKA (COLOR), DEHYDRATED GARLIC, DEHYDRATED ONION, MALTODEXTRIN, WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT). CONTAINS WHEAT, MILK, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. Thin 'N Crispy® Dough. PAN OIL: SOYBEAN OIL, TBHQ ADDED TO PROTECT FRESHNESS. ... Chicken Supreme. BLANCHED IN: VEGETABLE OIL. CONTAINS WHEAT. CONTAINS: WHEAT. Heat sauce & combine with cooked hamburger and cooked sausage. View our full menu, nutritional information, store locations, and more. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. Pan Dough. Pizza Hut was founded in Wichita, Kansas in 1958 by two brothers, Dan and Frank Carney, who borrowed $600 to reach their pizza dreams. CONTAINS WHEAT. PREDUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), CHICKEN FAT, SPICE, CHICKEN BROTH, ONION POWDER, AND FLAVOR. FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. Below are the nutrition facts and Weight Watchers points for Large Hand-Tossed Chicken Supreme Pizza from Pizza Hut . Menu for Pizza Hut provided by Allmenus.com. INGREDIENTS: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. BLANCHED IN: VEGETABLE OIL. RUB: SPICES, SALT, PAPRIKA (COLOR), DEHYDRATED GARLIC, DEHYDRATED ONION, MALTODEXTRIN, WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT. WING: CHICKEN WING SECTIONS, WATER, SEASONING (SALT, GARLIC POWDER, DEHYDRATED ONION, MALTODEXTRIN, CITRIC ACID, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), SODIUM PHOSPHATES, MODIFIED FOOD STARCH. ZERO GRAMS TRANS FAT PER SERVING. HARD GRATING CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE FROM COW'S MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT), POTASSIUM SORBATE (PRESERVATIVE), DRIED PARSLEY FLAKES. *DEHYDRATED. CONTAINS WHEAT. HIGH FRUCTOSE CORN SYRUP, TOMATO PUREE (WATER, TOMATO PASTE), CORN SYRUP, SUGAR, CORN SYRUP SOLIDS, DISTILLED VINEGAR, HONEY, MOLASSES, CONTAINS 2% OR LESS OF: SALT, MODIFIED FOOD STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, SMOKE FLAVOR, SPICES, GARLIC POWDER, ONION POWDER, NATURAL FLAVORS, PAPRIKA AND BEET POWDER (FOR COLOR), MUSTARD, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVE), MALTODEXTRIN. RUB: SPICES, SALT, PAPRIKA (COLOR), DEHYDRATED GARLIC, DEHYDRATED ONION, MALTODEXTRIN, WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT. FRY OIL: SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL WITH TBHQ AND CITRIC ACID ADDED AS PERSERVATIVES AND DIMETHYLPOLYSILOXANE ADDED AS AN ANTI-FOAMING AGENT. Beef, Sauce (Water, High Fructose Corn Syrup, Tomato Paste, Molasses, Vinegar (White Vinegar, caramel coloring), Barbeque Seasoning (Modified Food Starch, Salt, Spices, Garlic Powder, Dehydrated Onion, Sodium Benzoate (as a preservative), Autolyzed yeast extract, Torula yeast, Disodium Inosinate, Disodium Guanylate, Rendered Beef Fat, Maltodextrin, Caramel color, Natural Flavors), Salt, Natural Hickory Smoke Flavor). PAN OIL: SOYBEAN OIL, TBHQ ADDED TO PROTECT FRESHNESS. CONTAINS 2% OR LESS OF: SALT, VITAL WHEAT GLUTEN, DATEM, SUGAR, ENZYMES, ASCORBIC ACID, SUCRALOSE), PIZZA CHEESE (PART SKIM MOZZARELLA CHEESE: (PASTEURIZED MILK AND SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR CANE FIBER (ADDED TO PREVENT CLUMPING), MODIFIED FOOD STARCH, POTASSIUM CHLORIDE, NATURAL FLAVORS, ROSEMARY EXTRACT (TO PROTECT FLAVOR)), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF ROSEMARY, SODIUM NITRITE), HAM (HAM, CURED WITH: WATER, SALT, SODIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONED BEEF (BEEF, WATER, SALT, TOMATO PASTE, NATURAL FLAVORS, DEXTROSE, DEHYDRATED ONION, SPICE), SEASONED PORK (PORK, WATER, SALT, SPICES, SUGAR, AUTOLYZED YEAST EXTRACT, CORN SYRUP SOLIDS, NATURAL FLAVOR), ITALIAN SAUSAGE (PORK, SEASONING (SPICES, PAPRIKA, SUGAR, GARLIC POWDER, SALT, SPICE EXTRACTIVES), WATER, SALT), TOASTED PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MARINARA DIPPING SAUCE (TOMATO PASTE, WATER, SUGAR, SALT, GARLIC POWDER, SPICES, AND CITRIC ACID). Veggie Supreme. Visit today! BREADING SET IN VEGETABLE OIL. COATED WITH: RICE FLOUR, WHEAT FLOUR, MODIFIED FOOD STARCH. SAUCE: SOYBEAN OIL, WATER, GARLIC*, MALTODEXTRIN, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: VEGETABLE MONO & DIGLYCERIDES, WHEY, SPICES, NATURAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SOY LECITHIN, CITRIC ACID, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED. WING: BONE-OUT UNCOOKED CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT CONTAINING UP TO 20% OF A SOLUTION OF: WATER, SEASONING (SALT, CORN MALTODEXTRIN, POTASSIUM CHLORIDE, GARLIC POWDER, ONION POWDER, CHICKEN FAT, FLAVOR [INCLUDING EXTRACTIVES OF CELERY], CHICKEN BROTH, AND AUTOLYZED YEAST EXTRACT), MODIFIED FOOD STARCH, POTASSIUM AND SODIUM PHOSPHATES. Got IN the yeast until dissolved Supreme Pizza from Pizza Hut products AND all other! 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